ข้าวต้มอัญชันทรงเครื่อง

Spicy, juicy little seafood—just keep munching!

2 Views

First time on Bilibili—let me show you how I make dipping sauce!

0 View

Fish-Flavored Shredded Pork, Tomato and Egg Soup, Crispy Meatballs, Enoki Mushrooms with Beef Rolls

2 Views

Crawfish拌面 (It’s in stock—I just forgot to post it, hehe—sorry!)

0 View

Heading to the Northeast morning market! The Yanji Water Market at 5:30 AM.

0 View

I’ll take this job!

0 View

Just having some crispy pork and vermicelli soup

4 Views

Late-Night Convenience Store Food Stealing Series

1 View

An elderly mom grills milk slices at her stall, which has been open for over 20 years—Dali’s signatu

0 View

So annoying—no appetite today. Let’s just wrap all kinds of goodies in spring roll wrappers.

3 Views

A woman from Xinjiang tries Guangzhou’s “quirky” street food—wow, it’s both scary and irresistible!

0 View

A summer without being pleasantly drunk is not perfect.

5 Views

Are those bamboo shoot dishes that are all the rage online really delicious…?

2 Views

Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

5 Views

Chengdu King-Style Pig’s Trotters Challenge: Finish 6 servings in 30 minutes and win 600 yuan!

0 View

Here’s the review of those trendy Shanghai curb-side burgers you’ve been asking for. Burger time—Xia

0 View

Meijian plum wine and plum juice really do pack in plenty of plums, but…

0 View

No edits throughout—eating beef bone marrow!

9 Views

Another million-follower top blogger is here again, dining at Gaoyuyu’s place!

0 View

Wishing everyone a prosperous Year of the Tiger—mouth-burning cheesy onion rings!

7 Views