3 Views PremiumOct 21, 2021
Spicy, juicy little seafood—just keep munching!
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First time on Bilibili—let me show you how I make dipping sauce!
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Fish-Flavored Shredded Pork, Tomato and Egg Soup, Crispy Meatballs, Enoki Mushrooms with Beef Rolls
I’ll take this job!
Just having some crispy pork and vermicelli soup
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Crawfish拌面 (It’s in stock—I just forgot to post it, hehe—sorry!)
Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed
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Are those bamboo shoot dishes that are all the rage online really delicious…?
An elderly mom grills milk slices at her stall, which has been open for over 20 years—Dali’s signatu
Heading to the Northeast morning market! The Yanji Water Market at 5:30 AM.
Grocery Shopping Diary.
So annoying—no appetite today. Let’s just wrap all kinds of goodies in spring roll wrappers.
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Just go ahead and enjoy Northeastern Chinese cuisine—it’s flavorful and comes in generous portions.
Even kitchen novices can whip up this “Just-Mix-with-Rice” dish—its mouthwatering texture is pure bl
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Wishing everyone a prosperous Year of the Tiger—mouth-burning cheesy onion rings!
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A summer without being pleasantly drunk is not perfect.
A woman from Xinjiang tries Guangzhou’s “quirky” street food—wow, it’s both scary and irresistible!
Late-Night Convenience Store Food Stealing Series
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Secret-Recipe Fried Chicken
No edits throughout—eating beef bone marrow!