3 Views PremiumNov 7, 2021
14 easy-to-make dishes anyone can handle!!!! From simple to even simpler...
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🥰🥰🥰
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[Water] Shake it and out comes cream? Who would have thought I'd run into an acquaintance while maki
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When will this kind of drink finally be available in China?
Today I had dinner at Xibei. Although the prices have gone up, you can definitely tell that they've
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A mysterious suitcase mysteriously appeared! I thought it would be a surprise, but turns out it's a
A Caesar salad for just 29 yuan in Beijing! So fresh—let’s see how it compares to the one that costs
One bite and it bursts with juice! Forget queuing for 3 hours for that viral green rice ball—just ma
Pairing them together, reliving the tastes of childhood
【Farmhouse Bowl of Fragrance, Oil-Saving Version! Super Delicious!】
[Office Worker's Bento] - So delicious it's mind-blowing! Who would have thought this was taro?
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Simply enjoying meat
To remove the bitterness from bamboo shoots, simply blanching isn't enough—my grandma taught me a tr
Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere
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Japan's cheapest wall-mounted boxed meal is surprisingly only 200 yen?!
Post-apocalyptic Cuisine: Brick-like Flatbread
Today, Ah Nan is here again to share four simple home-cooked dishes with you. When you make them for
Quietly making preserved egg and lean pork congee with Spanish black pork—can the ham shop owner dow
"Famous Scene of the Failed "Dry-Fried Chicken""
Taiyuan. Braised Noodles with Sauce and Pork Bones - Chef's Restaurant Review ¥175