3 Views PremiumOct 20, 2021
I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
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What kind of tempura can you get for 500 yen? Grilled chicken skewers are given away instead of bein
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The feeling of chomping down on meat is just so satisfying—documenting real life.
In Puning, Guangdong, how about trying Chaoshan-style raw marinated seafood hidden in a century-old
Street-side boxed meals in Harbin, still persevering in the dead of winter
Saying goodbye to the version of myself that stayed on campus—today, I’m having another bowl of “you
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Cool and refreshing summer treat [Tiramisu]—no oven or gelatin needed, just stir it up and you're do
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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
Surprise inspection! Can Chinese cat food factories withstand scrutiny from a German veterinary doct
Just looking at the amount of butter used, I know this is something I can't afford.
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Taking my Lao wife to investigate a controversial Guizhou food incident
Internet-famous shake-shake [juicy cheesecake]—so bouncy and fluffy, with cheese oozing out everywhe
#Xinjiang Cuisine #Hotan Cuisine #Xinjiang BBQ Camel barbecue, whole roasted lamb—everything is on t
Lazy People's Breakfast Sharing
Fresh Shrimp and Sea Bass Stew—this time, it’s genuinely so fresh it’ll blow your mind! Fish and shr
Throwing away grapefruit peels after eating? Don't do that next time! Let's learn together how to ma
CAKE, ICE CREAM, DONAD, CUP CAKE, MILK AND CHOCOLATE😋
Quick Way to Slice Egg Tofu
Chocolate Strawberry Bomb
New Year's home cooking desperately needs his support: Black guy's exaggerated reaction to cooking v