แพรวบ้าห้าร้อย EP.148 ขนมจีนประโดกครูเอก 🥣อย่างอร่อยเลยเด่ะพี่เอยยย 😋

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5 Views PremiumFeb 13, 2022

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PraewDay

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2:36

[Office Worker’s Bento] Super Lazy One-Pot Stew—Slurp a Big Mouthful of Glass Noodles, So Satisfying

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Totally Effective Fat-Loss Meal

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Pour the rice into the electric griddle, and in an instant it transforms into a mouthwatering treat—

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Smooth as Silk

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Huhu, the Idea King

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Ten-yuan lamb stewed noodles on the streets of Zhengzhou—made the old-school, traditional way—with a

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New Gum Packaging | Review & Fact Check | Chewing Gum

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How terrifying are those “aluminum buns” from breakfast stalls? Stay extra vigilant!

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#Juicy Bread My Boyfriend Just Keeps Sneaking Bites! Luckily My Little Sister Has My Back

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13:01

Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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2:35

[Office Worker’s Bento] Let’s dig into these lamb skewers tonight before hitting the hay!

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1:03

It turns out that Shen Meizhuang’s favorite jujube and yam cake isn’t that hard to make after all!

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12:57

What Can You Actually Eat at a 50-RMB Korean Buffet?

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1:04

Golden egg dumplings—so good-looking, even better to eat!

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1:16

Who came up with this way of eating? I owe her one—this flavor is mind-blowing!

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13:40

Just looking at the picture, you can already smell the fresh citrus aroma—this super-pretty grapefru

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4:44

Today I made a pot of rainbow steamed buns for my 89-year-old grandma, and she kept praising them, s

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1:15

Highly recommend you come try this—it’s seriously amazing!

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3:53

You’ve GOT to try this must-eat dish in Changsha: Steamed Fish Head with Chopped Chilies—so fresh, t

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4:10

[Ultimate Guide to Making La Ba Garlic: Tangy, Crunchy, and Refreshing—Vividly Green Like Jade!]

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