Order 100 Beef Kebabs at Midnight | Eat up Or Be a Crossdresser

Xinjiang on Your Tongue: Spicy Lamb Trotters—They’re Just So Fragrant!

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1300-yuan Roasted Whole Lamb | A Whole Lamb for Two Men

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The Spiciest Gluten Challenge | Almost Got Choked

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Fulfilling a long-held dream: Recreating Korean BBQ pork belly at home!

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The freshest local beef you could find ever. Hot pot and barbecue! Wonderful!

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Eating the spiciest chili raw! Erjingtiao peppers go wrong—and turn into a mouthwatering stir-fry of

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The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.

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Eating Giant Squid Hot Pot

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【Boki | Chinese Subs】Giant BBQ Chicken Drumstick Tastes Even Better with Sichuan Fried Sauce Noodles

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Eating Wang Junkai’s favorite spicy crayfish and sweet-and-sour fish!

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China’s Spiciest Rice Noodles 2.0! The Hottest Wide Rice Noodles Ever! So Damn Spicy! Xinjiang Fried

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Lived in Xinjiang for 20 years and finally tried Qiegao for the first time—totally freaking out! 【Zh

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How Does This Japanese Ramen, Which Has Taken Bilibili’s Food Section by Storm, Really Taste? Sour S

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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo

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Holy cow! This is the first time I’ve seen such a massive giant conch—two of them and I’m stuffed!

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Food making- Strawberry cake with excellent taste

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【Boki Chinese Subs】Moon Bok-hee: Stir-Fried Squid with Dragon’s Beard Noodles, Egg Rolls, & Fish Sou

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Fresh Soy-Sauce Crab! Can this even taste good? [Zhang Xixi]

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Playing with maltose with two sticks

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Taste One Piece Luffy's favorite giant meat stick ~ Will it really taste good in real life?!

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