22 Views PremiumDec 12, 2021
Gao Gao has been released many times, only to return each time.
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A Wild, Fierce Move!
64 Views
Don’t toss those leftover apricots—learn how to turn them into apricot slices that sell for 29 yuan
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Turns out cracking a coconut is this easy—just find this little “switch,” and it’s as simple as slic
35 Views
Simple Recipe for Rice Wine & Fermented Glutinous Rice: Perfect Golden Ratio, Super Juicy & Sweet—Ta
15 Views
This 2-year-old is just too cute in the Japanese nursery rhyme singing competition!!
12 Views
Hot water or cold water for boiling shrimp? How many minutes yield the most nutrients? The differenc
16 Views
Still Eating “Fake Steak”? Here’s a Simple Trick to Tell Real from Fake—Don’t Fall for It Again Afte
Put an egg in the rice—never expected this clever use!
23 Views
Don’t Just Start Cooking Right Away with Your New Iron Wok! Here’s the Right Way to Season It—Easy S
This is the BEST way to cook glutinous rice—soft, chewy, and irresistibly bouncy. You could eat it 5
37 Views
I totally regret not discovering this sooner—this dumpling wrapper roller is seriously a game-change
13 Views
Men's jealousy is really dangerous
164 Views
Cute and adorable waste elf, asking for massage
22 Views
What's wrong with people just wanting a hug?
1.8K Views
Even the best clay pot can crack if you don’t season it properly—here’s the right way to break it in
I’ve lost count of how many times I’ve watched this—these concepts are just way too tough!
18 Views
It’s inappropriate because you saw my fat *!
“Little sis, you’re playing this way? That’s seriously twisted, sis.” When she said it, she still ha
19 Views
It's not difficult. I just jumped a hundred times...