38 Views PremiumDec 8, 2021
Day 5, 5.06 yuan
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Tiedan has invited you to share a meal.
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Challenge: Eat 100 servings of hand-peeled bamboo shoots!
Spicy Tender Beef, Double-Decker Beef Custard Rice
Sanma is so cheap—can I eat more of it?
Don’t underestimate the power of fried food!
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Where’s the most delicious part of pork knuckle? The delightfully sticky pork skin mixed with Northe
I actually tricked my way into a free seafood feast in Thailand with Chaoshan-style raw marinated di
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How could you visit Chaoshan without trying braised goose?
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When I bring out this viral-style lard fried rice, how should you respond?
The legendary “Duck Capital” truly lives up to its reputation.
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Does it really only take these 5 steps to turn a regular egg into a sterile egg?
Northern and Southern Ways of Eating Pork Kidneys
Taste all sorts of fruits that are super popular online~
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I can’t stop myself from talking about seafood at all.
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[French Pastry Master Amaury Guichon] Chocolate Minions 🍫😀
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The secret to becoming powerful is to abandon your sense of taste.
Bringing Mom to a Maid Cafe
China’s Eight Most Unpalatable Vegetables: If You’ve Tasted Two, I’ll Call You Dad
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Chinese landlord regrets impulsive spending, pain piercing straight to the heavens