Food making- Replica of a Michelin dessert

What do you guys think of this dessert?

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I want to try every chewy, sticky food in the world!

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You said the fish I kill would be fresher, but the note you left for me called me a “fish‑killing gu

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An old-school cake as light as air—no fancy toppings needed, it’s already divine! Here’s a foolproof

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French guy eats fake desserts!

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[Food]Prettiest dessert, impossible to eat | Wagashi making

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Hand-pulled noodles from Naruto took four days, Uzumaki's favorite

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Restore the dish Looking at the Stars from Lingjian mountain

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[Mushroom Platter] Multi-Person Compilation

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One batter, five desserts! You can make them in any pan—show off your skills at the New Year’s Eve d

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The 25th Afternoon Tea I Taught My Boyfriend to Make: He Somehow Managed to Recreate Cha百道’s Oreo Mo

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Is a free order okay? Uh… no.

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[Food]Making tortoise jelly from an actual tortoise

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A matcha mousse you can whip up with just a quick stir! It’s delicious, visually stunning, subtly bi

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Restore the dish Golden Smile from Chinese little Chef

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She actually wants to teach me how to cook—tch! What a pipe dream!

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[Food][DIY]Making omelets with real crab sticks

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Cool, refreshing dessert to beat the heat: milk ice cream! Super easy and delicious—definitely try i

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[Food]Turning watermelon into tuna

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Don’t ever buy cheese sticks—make them at home for just 10 yuan and eat ’til you’re full! No additiv

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