(Fish Baked in Parchment Paper, Fish en Papillote)

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cook diary

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Attention: The boneless fish you’re eating might be fake!

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I don’t know, but my blueberries are so curvy!

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I never expected the platform would slot me into the food category, and even a food tutorial at that

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At a food stall at a rural market in Shandong, I spent exactly 50 yuan for two meat dishes and two v

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The Romance of Lamb Skewers and the Sweetness of Figs

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The chef’s head aches just looking at this radish.

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