một ngày câu lịch làm món ăn và phát cỏ vuông! Cậu Út Cà Mau TV

The food is delicious and the chef is fun. This Japanese-French restaurant has a lot of surprises.

lingzireiko-

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Sorry KFC, your secret recipe has been surpassed by me!!!

shangbanzudebiandang

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I stayed up all night to make 200 desserts and gave them away for free to passersby, and the result

mianyangliaoli

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Chongqing 888 Maoxuewang!

shirley_monroe_02

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Creative Kaiseki? Let's see what you can come up with.

lingzireiko-

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Qulangyuan Chef's Shop Exploration ¥2028

z________________3

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Today I cross the province to challenge the Anhui aunt

yanlichixijiaoxue

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A Syrian guy opened a restaurant in China 8 years ago. A piece of meat brought me back to the Middle

shipindao

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Is the meat raw? No, it's called cooked with special flavor.

lingzireiko-

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It was my first time eating raw lamb, and it tasted a bit weird...

lingzireiko-

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Ganji Pig Intestine Noodles Chef's Visit ¥151

z________________3

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This thing is too expensive🍚

Xiaomanjiadewanfan

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Grandma's Kitchen ¥395

z________________3

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Nanjing Food Stall Chef's Shop ¥523

z________________3

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The beef jerky my friend from Inner Mongolia gave me...

Tucaoshizhende

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There's actually a hot pot made with vinegar?! It's so sour and refreshing, it makes my mouth water!

lingzireiko-

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A restaurant where pythons and lizards crawl on each other and eat insects! ???

lingzireiko-

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Never buy tea eggs from convenience stores again...

Tucaoshizhende

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Sinful Night 04 | Everything can be grilled? A late-night roadside stall surprisingly serves Doraemo

shipindao

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Qingyunlou Chef's Visit ¥1278

z________________3

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