22 Views PremiumNov 12, 2021
I’m laying it all out—this tea jelly is next-level!!!!!!!
0 View
Slimy Pink Mice Meets Spicy Sauce Stir-Fried Beef Slices
7 Views
Cheesy Mini Hot Pot in an Air-Conditioned Room—A Soft, Indulgent Foodie Mukbang!
[Red Bean Glutinous Rice Dumplings] Super easy & quick to make—sweet, soft, chewy, and packed with r
1 View
A seafood feast rarer than gold—top-tier ingredients you’ll hardly ever see!
Tyson’s Training Meal
What’s your special skill? My special skill is making chicken.
[Simple Braised Beef] This braised beef doesn’t need any extra sauces, yet it tastes surprisingly de
Change the Tea Leaves
Just grabbing some random teppanyaki fried rice
3 Views
Two handsome guys from Jiangxi dive into super-spicy food—eating like there’s no tomorrow and chatti
In Shanghai, you can feast on top-tier small seafood with a dazzling array of ingredients and endles
2 Views
Japan’s biggest monster oyster! One bite and you’re flooded with fresh, sweet juices—the meat is sil
Why split it into two bites when one bite does the trick?
Super delicious shredded king oyster mushrooms: a simple no-boil, no-fry recipe that’s perfectly dry
13 Views
[Osmanthus Rice Cake] Fermented with pure rice wine — a Southern specialty dessert with rich rice ar
Sui Bian Yi’s Deep Dive | Spicy Beef Noodle Showdown, Episode 4
TikTok creator gorges on a whole chicken at KFC in China—overseas netizens are stunned by how ridicu
【Fuding Meat Slices】Make this at home with lean pork! The ingredients are simple, the slices are ten
Apocalyptic Wasteland Cuisine: Kazakhstan’s Individual Soldier Ration.