Special Challenge! Make Giant Japanese Chashu with 6-kilo Pork Belly

Late at night, with Mom and Dad fast asleep, I quietly sneak a few bites.

531 Views

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

21.2K Views

Special Challenge! Make 100 Pizzas of 5 Flavors in 2 Days~

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[Food]Miniature kitchen: Making Chinese braised fish with 50 cents

9.8K Views

I’m starving in the middle of the night—time for a big bone!

64 Views

How to Make Matcha Lava Cake without Oven

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Eating wild vegetables is like an old donkey.

17 Views

A biscuit like a dog's head

739 Views

1000 Grams of Chocolate for a 100 Times Ferrero!

36 Views

Mukbang | Cheese Dishes, Potato Pancake and Burger

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Making A Korean Dinner!

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Mukbang | Homemade Beef Burger

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Eating spicy seafood noodles & fried duplings with prawn

112.8K Views

Mukbang | Homemade Chinese Spicy Hot Pot, I like Sheet Jelly the Most

22.0K Views

Acient Taste Cakes | Traditional Homemade Extreme Taste

10.2K Views

【SULGI】Rice paper fried rice cakes｜Honey fried chicken｜Various fried foods

266 Views

I’ve found that eating late-night snacks for breakfast won’t make me gain weight.

56 Views

【Delicacy】Making 2.5 Kilograms of Juicy Beef Balls｜Hammer 26800 Times

28 Views

I finally got to eat the same "super big stick meat" that Luffy loves the most in One Piece!! I want

22 Views

An Amazing Way to Cook Instant Noodles

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