TAI HEO NGÂM CHUA NGỌT- Trắng, Giòn đón tết- Làm Nhanh ăn và để được lâu

Can you make the Japanese internet-famous fried steak rice bowl that has a long queue every day usin

mianyangliaoli

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A peach costs 100 yuan? Food blogger: That's the cost!

mianyangliaoli

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The cheapest skewers in China? 100 skewers for 20 yuan, with unlimited dipping sauces from 10 differ

daoyuesheshiyuji

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1 month old crayfish

ziboyan

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Perfect replica of Patrick Star's favorite donuts~

xiaojihanbaobiao

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Fly 9,000 kilometers to explore the world's most outrageous white people's food! What on earth is th

Meetfoodmishi

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Visit America's Greatest Seafood Restaurant! What's it like to dine at Bill Gates' restaurant?

Meetfoodmishi

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Get this thing out of China...

Tucaoshizhende

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You've never tasted sizzling tofu!

Xiaoaoxiangshuijue

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Tianjin Famous Food: I thought it was just an ordinary egg, but when I poked it open I was stunned!

daoyuesheshiyuji

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The NPC in Bikini Bottom! This mental state is just like me!

glenn_bautista_01

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Forty-four days of packed lunches. Today I ate a little extravagantly.

Xiaojinmaodefanfan

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This is hilarious! Is this just eating fat?! These internet-famous cheeses are simply fat bombs!

Chuanmaokudexiaolaze

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A Hunan girl made her own spicy chicken wings at home. The moment she put them in her mouth, she fel

mianyangliaoli

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What's the difference between a 214 yuan takeout eel rice and a 19 yuan takeout eel rice? [Takeout S

Chuanmaokudexiaolaze

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With one blow, the reviewer cried with envy!

shangbanzudebiandang

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The hidden signature dish in the store, make it at home, and it’s amazing...

mianyangliaoli

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Rongchang Braised Goose: The secret recipe was stolen???

shangbanzudebiandang

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Awakening Lion Cake, but puppy version! One bite and I cried...

叶子吖OHYEZI

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It took 2 months to make this mysterious seasoning from 2000 years ago!

mianyangliaoli

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