Multicolored Glutinous Rice

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The Taste of Delicacies

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1:19

On a rainy day, let’s have a bowl of mala tang!

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3:52

Cantonese Fish Ball Soup

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2:40

Chicken with Green Peppers

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2:38

Seafood goes better with Vegetables

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5:06

Changchun grills - charcoal roasted potatoes

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2:38

Grilled Chicken with Soy Sauce

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2:02

Steamed Pork Belly with Taro

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3:22

Sailfish, an incredible delicacy!

The Taste of Delicacies

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3:21

Hot Pot in Northeast China—Cooking Fish Hot Pot

The Taste of Delicacies

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2:33

Eat mashed potato creatively

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4:18

Cantonese Hot Pot—Beef Innards Hot Pot

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3:59

Xinjiang Hot Pot—Pepper-Scallion Oil Chicken Hot Pot

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2:24

Famous Cantonese Dish — Fried Clams

The Taste of Delicacies

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3:51

Guiyang Specialty — Crunchy Meat

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0:57

Today I’m taking on a vegetable-themed challenge using a bucket of instant noodles!

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4:03

Northeast Chinese grills - grilled tofu skin rolled with Chinese green onions

The Taste of Delicacies

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5:35

Changsha grills - grilled Chinese leeks

The Taste of Delicacies

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4:31

Challenging lamb blood rice noodles—what else do you want me to try?

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2:45

Post-00s after-work late-night snack: Today, let’s have some congee.

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3:42

Guangzhou, Guangdong: This super popular hotpot often sells out if you show up late. Let’s see how m

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