233 Views PremiumSep 8, 2021
After failing 20 times, I made it: Tamagoyaki-a tough egg to fry
27 Views
The Japanese restaurant is going to give me a hard time! A serving of eel rice is only 20 yuan!
83 Views
My Perfect Shrimp Tempura | How To Make Tempura Step-by-Step | Easy To Make Ebi Tempura
76 Views
Kimchee Fried Rice Omelet
813 Views
[Sukiyaki] I made won high praise from a Japanese gentleman
32 Views
Cooking eggs and tofu in this way is so delicious!
9.8K Views
A man's must-have skill: cooking a top-grade thick steak at home
33 Views
Make it once and you'll be ready to crack the eel jelly pot! It's so delicious you'll explode in you
1 View
The chicken is tender and falls right off the bone, while the smooth, soft, and chewy flatbread soak
34 Views
Easy for Novices. Make an Apple Pie at 18 Yuan
31 Views
How To Make Homemade Siomai
6.8K Views
Tutorial on Making Glue Mouths
10 Views
Natural slate-grilled tomahawk steak 🥩 + tile-baked trout
26 Views
Grilled Rainbow Trout + Beef Burger
57 Views
#Tonka spicy strips show you how arrogant they are in front of outdated internet celebrities and new
24 Views
Japanese Cuisine - How to Make Salmon (from Kyushu) Sashimi
1.0K Views
Japanese Chicken Nuggets~ The Secret of Deep-frying!
47 Views
Japanese Roasted Pork Rice with Onsen Tamago
159 Views
[ Demon Slayer ] My mother-in-law said we have tempura today, the kind with a very thin batter!
Who on earth came up with this? The taste is seriously amazing!! 1
52 Views