RUJAK MANGGA SAMBAL KACANG..!! ASAMNYA MELELEH DI MULUT..

My BFF and I tackled an XXL meatball so huge we couldn’t finish it in one bite! We even discovered t

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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

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Nanjing Foodie Guide: Duck Blood Vermicelli & Nanjing Roast Duck—Flavors You Can’t Find Anywhere Els

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(Shot a year ago) A solo feast of 200 RMB worth of ribs BBQ! Late-night BBQ extravaganza — juicy, si

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Recreating Garfield’s favorite meat sauce lasagna—folded and rolled 20 times for the perfect texture

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Legendary Grilled Bone Marrow That’s So Calorie-Heavenly! Korean Bibimbap Style!

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Recreating night market eats! Summer fried instant noodles are just so fragrant—especially when pair

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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China’s Spiciest Rice Noodles 2.0! The Hottest Wide Rice Noodles Ever! So Damn Spicy! Xinjiang Fried

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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

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I’ve been making videos for two and a half years, but this is the one place I really don’t want you

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Papa John’s is having a 19.9 deal on mystery pizza boxes—totally random, and you might even score a

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Warm up with a steaming little pot of rice noodles on a snowy day—paired with juicy oil-skin baozi!

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[Cheng Fei’s Restaurant Check] Still a ¥80 hotpot buffet inside Beijing’s Second Ring Road? You’ve g

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Just a Simple Meal: 30 Little Steamed Buns

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A simple, no-frills bowl of snail noodles paired with authentic Xinjiang grilled lamb ribs — it’s ab

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“Northeast Flavor” Part 2! Grilled Giant Silkworm Pupae & the Mind-Blowing Magic Devil Egg Experienc

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Fulfilling Childhood Dreams: So Satisfying—KFC Egg Tarts, Chicken Legs, Fried Chicken, and Dicos!

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Fresh Soy-Sauce Crab! Can this even taste good? [Zhang Xixi]

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Trolling my bestie is just too hilarious! My friend was so mad she devoured an entire table of Hunan

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