[Breakfast Mala Tang] Who eats Mala Tang first thing in the morning? My family does! One pot with bo

Homemade Crispy Sausage

189 Views

Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri

75 Views

In this freezing cold, let’s make a hearty iron pot stew! Tender, fall-off-the-bone ribs paired with

36 Views

What’s it like when my mom and I swap meals?

13 Views

This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c

710 Views

Real Crawfish & Snail Noodle Soup

760 Views

Head Chef’s Secret: A Creative Twist on Braised Bamboo Shoots with Bamboo Rat—Delicious Flavor Meets

832 Views

Dig into this saucy, sticky spicy tossed dish—it’s the perfect rice killer! Pair it with my homemade

78 Views

[Food][DIY]Spicy fried eggs at home

5.2K Views

Rich Woman's Breakfast

11 Views

What if mukbang wasn’t edited—eating spicy hot pot with fried chicken! The swallowing version

92 Views

It’s the new year—time for some seriously spicy and flavorful hot pot! Pairs perfectly with rice, so

24 Views

A course in making thick yogurt toast

528 Views

[Old Dough Flaky Steamed Buns] Made with Homemade Natural Yeast, No Additives—Rich Wheat Aroma That

35 Views

A retro fried chicken leg stall revival—crispy, juicy, and dripping with oil! Pair it with spicy tom

82 Views

Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

59 Views

Spicy Chili Oil, Mala Tang, Sesame Sauce Instant Noodles Mixed with Fried Rice

30 Views

Head Chef & Butcher Unveil the Secrets: “Breaking Down a Domestic Pig” — Packed with Pro Tips!

42 Views

Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

1.1K Views

In Beijing, you can enjoy spicy mala tang for just 18 yuan—with your choice of meat and veggies, plu

17 Views