Tea is the essence of grains; the more you drink, the younger you become. How about a cup of Souther

Who knows what this means to tea lovers?

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It took five months to reclaim the barren hills and plant a fully ecological tea garden.

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A hint of tea fragrance amidst the fresh greens of summer—terrace tea [Dianxi Little Brother]

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【Crayon Shin-chan】Pick fresh tea leaves in the tea garden and enjoy the sweet and fragrant aroma

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Real European masons... The techniques are full of details

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The little boy who combines all XP systems is finished

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[Empresses in the Palace] Editing | Zhen Huan's back

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Unbreakable glass cups—beware of the deceptive marketing tactics

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一段展现中国乡村清晨的电影式vlog：薄雾、鸡鸣、茶水冲泡

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Tea Tray with Elaborate Brocade Pattern – Over 10,000 Characters of Design

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Lu Yu's Tea-Seeking Journey in Qiannan | Guizhou Reaches New Heights of Beauty

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When I brewed tea with fat sea figs and grapes for my dad, who's a senior tea taster

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Eat tea blindfolded—but this time, it’s way harder!

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Everyday Herbs! "Shennong" Tea Master?

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Tea is meant to be eaten, not brewed!

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My hometown, Xinchang, is a Longjing tea producing area, and this season is also the busiest time fo

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How to soak small green tangerines? Just ask whether it is good or not?

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A Common Mistake Beginners Make When Growing Camellias — No Wonder They Keep Dying!

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Change the Tea Leaves

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Throw soybeans into the high-speed blender, and out pops tofu—no soaking, no boiling, super simple a

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