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The beef shumai smells so amazing~
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If “grilled beef intestines” had ranked tiers, I’d do anything just for a single bite of the top-tie
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For just 2.8 yuan, I stuffed myself with a massive four-in-one Laowan Noodles—bowl bigger than my fa
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The spiciest snack I tried at Kunming’s farmers’ market: 17-yuan grilled chili eggplant with smashed
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If only we could find a magic trick that would make steak keep regenerating
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I’m already looking forward to summer!
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Do you love spinning hot pots? Love them so much!
First time trying army-style hot pot… Is this it?
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Friends get together: 31.5 kg of beef shank and 5 servings of tripe—now you can enjoy beef and tripe
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🌶️ Golden-thread soup-filled beef patties meet juice-spurting kiln-roasted chicken stir-fried rice n
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Tomato Beef Brisket Instant Noodles, Clay-Baked Chicken, Pork Trotter Sandwich with Meat
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From Abalone Farm to Your Table: Harvesting Abalone for a Bowl of Fresh Abalone Porridge
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【Happy Mountain of Hamburgers and French Fries at Paris Street Fast Food Restaurant】
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Happy New Year! Here's the tutorial for spicy soup beef patties!
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Buy a cow head, get a cow skeleton free? Just keep it simple and enjoy a hot pot feast. It’s Chinese
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🔥 Crispy Fried Chicken Meets Sticky, Spicy Mala Hot Pot in One Pot!
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Big Chunk Steak Hot Pot with Braised & Marinated Delights + Over-the-Top Desserts & Meat — Chengdu F
There’s even stuff this awesome!
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The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.
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Here’s the secret to tender, juicy beef that’s never dry—tender meat, fragrant rice: a lazy recipe f