【Crayon Shin-chan】Cold noodles at a Chinese restaurant!

Grandpa Chuan’s Seafood Buns

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Very delicious braised noodles with poached eggs

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I learned how to cook from Crayon Shin-chan!

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Japanese Cuisine - How to Make Salmon (from Kyushu) Sashimi

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[Boki Chinese Subs] One bite of crispy honey fried chicken—this boneless machine is perfection!

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Try Deep-Fried Sea Cucumber!

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Fantastic way of eating instant noodles, delicious as Michelin!

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Immersive Chinese Slum-Style Breakfast Experience

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[Boki | Chinese Subtitles] Moon Bok-hee Eats Jajangmyeon — Part 2 (Celebrating Over 10 Million Views

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[Food][DIY]How to Make a Chocolate Brownie for Novice Cooks?

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Insanely Long Internet-Famous Spring Rolls—You Can Only Take 4 Bites Per Roll!

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Follow-Up on Eating Giant Winter Bamboo Shoots

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A whole big lamb leg paired with chilled watermelon and cold noodles—summer doesn’t get much happier

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Easy tutorial for a perfect Chocolate Mousse

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Zhajiangmian, Turkey-Flavored Enoki Mushrooms, Turkey-Flavored Scallops

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Meat Sandwich | Sweet and Sour Pork Ribs | Braised Rice Noodles with Sauce

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Netizens’ Hacks for Eating Bing Are So Delicious! The “Wu Jing Bing King” Eats Soft, Irresistible Tr

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To eat homemade baked cold noodles, listen to different chewing!

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This year, I can only enjoy vegetarian “braised pork” and “stir-fried kidney” at home!

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🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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